There is nothing to add to the name, a strong, spicy chili sauce with horseradish.
Horseradish is versatile. For meat lovers, it is best suited to beef or fish. For vegetarian dishes, it is particularly suitable for potato or cheese dishes. Try horseradish sauce with pulses, you will be amazed.
Drinking water, apple juice, chilis 18%, apples, apple cider vinegar, horseradish powder, sugar, salt, thickener: guar gum
Free from artificial additives and thickeners.